Ground Chicken Recipes For The Heimish Kitchen by Chef Jordana Hirschel have been created using minimal ingredients keeping in mind both costs in these difficult economic times, as well as specific Passover kosher guidelines -  as many have different customs as to what ingredients may be used on this holiday. We tried to keep these recipes down to a few basic ingredients that most families use and can easily get during this season. We also used volume instead of weight in regards to measurements with the understanding that many may have limited kitchen utensils for Passover.